Anarsa Is usually a crunchy sweet snack normally eaten during Diwali. Anarsas are prepared with soaked powdered rice, jaggery or sugar. Among the finest desserts or mithai served in the course of Indian festivals like Diwali, Navratri, Holi, Ramzan and xmas or for the duration of any Specific instances and https://ethnicindiangrocer.com.au/product/r-g-aus-chakki-atta-5kg/
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